Food Service Jobs in Illinois

Job Summary Sets up and/or serves on patient tray line and takes patient food to assigned floors. Cleaning duties are assigned specific to job title. Operates cash register including hand keying...

POSITION SUMMARY: Greets cafeteria patrons following department scripting serving food to customers in an appealing and efficient manner. Maintains a clean and sanitary work environment following...

Major Responsibilities:Performs duties as assigned Consistently understands all aspects of all cafeteria positions and clarifies actions with an authority and/or Charge person.1)Serves hot food...

Position Summary: The Food Service Worker performs a variety of tasks required within a food service operation including patient tray assembly / delivery, dish area, salad bar, short order cooking,...

Job Summary Sets up and/or serves on patient tray line and takes patient food to assigned floors. Cleaning duties are assigned specific to job title. Operates cash register including hand keying...

Position Summary: The Food Service Worker performs a variety of tasks required within a food service operation including patient tray assembly / delivery, dish area, salad bar, short order cooking,...

Major Responsibilities:Accurately performs patient room service and tray line positions.2)Portions food during room service line and tray line service according to menu specifications and...

POSITION SUMMARY: Greets cafeteria patrons following department scripting serving food to customers in an appealing and efficient manner. Maintains a clean and sanitary work environment following...

Major Responsibilities: Performs the warewashing for the department meal service program in accordance with department policy and in compliance with Board of Health Regulations. 1)Demonstrates team...

POSITION SUMMARY: Greets cafeteria patrons following department scripting serving food to customers in an appealing and efficient manner. Maintains a clean and sanitary work environment following...

Position Summary: The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing...

STARTING RATE: $15.92 (WITHOUT EXPERIENCE) + ($2.00) SHIFT DIFFERENTIAL IF APPLICABLE5:30AM-2:00PM; EVERY OTHER WEEKEND/HOLIDAYCOMPETITIVE BENEFITSClick here to review our complete Total Rewards...

POSITION SUMMARY: Greets cafeteria patrons following department scripting serving food to customers in an appealing and efficient manner. Maintains a clean and sanitary work environment following...

STARTING RATE: $15.92 (WITHOUT EXPERIENCE) + ($2.00) SHIFT DIFFERENTIAL IF APPLICABLE5:30AM-2:00PM; EVERY OTHER WEEKEND/HOLIDAYCOMPETITIVE BENEFITSClick here to review our complete Total Rewards...